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Extra Virgin Olive Oil produced in the region of Messinia, Greece, by the Doukas family and local cooperatives.

This Extra Virgin Olive Oil has an extremely low acidity level (0.2% to 0.8%), resulting in an exceptional premium quality oil.

 

Type of Olive Oil: Extra Virgin Olive Oil cold-pressed,first-pressed
Variety: Koroneiki.
Origin/Region: Messinia region, Greece.

AWARDS:

Product of the Year - Food Product Awards Competition 2013 CT
Silver Medal Los Angeles International Extra Virgin Olive oil Competition 2012
ATTENDEES AWARD SIAL 2012 SIAL Montreal 2012 Olive D’Or
BRONZE MEDAL Los Angeles International Extra Virgin Olive oil Competition 2008

Aromatic profile: Light, rich fruity taste with a buttery finish.
With no acidic aftertaste.

Ariston Extra Virgin Olive Oil 3L & 5L

PriceFrom €60.00
  • Type of oil:: Extra Virgin Olive Oil cold-pressed,first-pressed
    Variety: Made from 100% Koroneiki variety
    Origin/Region: Messinia region, Greece

    • ACIDITY : 0,2 %- 0,8 %

    Keeping: Keep in dark and cool place 

     

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