Extra virgin olive oil with oregano flavor .Once you open that bottle, you’ll know why you had to have it! Smooth, well rounded taste with buttery finish and that distinct flavor of oregano generously given away by the cold pressed herb. Enjoy the tasteful notes of that suiting combination, in every drop.
Ideal for salads, sauces, meat and fish.
It was awarded the Bronze Medal in 2014 at the International Extra Virgin Olive Oil Competition in Los Angeles , USA.
 
Olive oil: Extra Virgin Olive Oil infused with Oregano
Olive variety: Koroneiki olives
Source/Region: Greece
 
Food Pairings/ Use: This olive oil is incredible not only as a dipping oil with your favorite fresh baked artisan bread, but also in pasta and pizza sauce. Great with chicken, pork, steak, marinades and any recipe that calls for oregano!